Quick Meals
with Moira Rascati
$55
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30 Minutes or Less!Create fast, healthy meals for your self and your family. Learn methods that inspire quick meals, including sauted pork medallions, seasonal risotto, sheet pan chicken, a one-pan fish dish, roasted vegetables, shrimp with vegetables and pasta and two salad dressings to go with leftovers.
This is a hands-on class, so come prepared to cook, taste and enjoy! Please bring an apron and a sharp cutting knife.
*Rescheduled from 3/8/23.
Moira Rascati, a graduate of the Culinary Institute of America in NY, has been a sous-chef at Joseph's by the Sea for 25+ years. She has also taught the Garde Manger course at SMCC for 10+ years.
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Mar 29th, 2023
Wed for 1 week from 6:00 - 9:00 pm
