Old Orchard Beach/Saco Adult and Community Education

Join us for ONE or all FOUR of Emma’s Fermentation Presentations! Zoom in and create in your own kitchen!

Fermenting your own pepper sauce condiment is fun and full of variety. Your blend can be as hot or as mild as you would like. We will make a basic mash and discuss how to spice it up or down, add flavors, monitor progress, and eventually store it. Create a delicious gift for the holidays! Registration closes at noon on 11/6. Emma will then email your Zoom link and materials list by the afternoon of class. A video of the process will be sent after class.

Emma Holder attended McGill University, earning a BSc in 1991 and a Masters in 1993 in microbiology and immunology. Her passion is to connect with people and provide enjoyable learning experiences to create healthy, happy lifestyles.